Food + Drink

published : 2023-09-23

King’s Hawaiian 'Slider Sunday' recipes are perfect for the whole family

King’s Hawaiian Sweet Slider Buns are the star in these easy and crowd-pleasing recipes

A photo of Brad Keselowski, the NASCAR Cup Series driver, and his wife as they discuss their favorite family recipes on 'Fox & Friends'. (Taken with a Nikon D850)

NASCAR Cup Series driver Brad Keselowski joins 'Fox & Friends' with his wife to discuss their family and their favorite recipes.

Prepare to tantalize your taste buds with the mouthwatering Hawaiian Ham and Swiss Slider.

Start by cutting the KING'S HAWAIIAN rolls in half and spread mayo onto one side.

Then, layer slices of deli honey ham and Swiss cheese inside the rolls.

Bunch the rolls closely together into a baking dish and get ready to elevate this dish to the next level.

In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder, and Worcestershire sauce.

Pour the heavenly sauce over the rolls, just enough to cover the tops, and let the flavors meld for 10 minutes.

As the aroma fills the air, bake the sliders at 350 degrees until the cheese is melted and the tops turn slightly brown and crisp.

Capture the delectable Hawaiian Ham and Swiss Sliders, with slices of deli honey ham and Swiss cheese nestled inside KING'S HAWAIIAN rolls. (Taken with a Canon EOS 5D Mark IV)

Get ready to embark on a flavor adventure as you savor the warm and irresistible Hawaiian Ham and Swiss Sliders.

If you're craving pizza, look no further than the Pepperoni Pizza Sliders.

Gather the King’s Hawaiian Sweet Slider Buns, Rao’s Homemade Pizza Sauce, fresh mozzarella, pepperoni, grated mozzarella, crushed red pepper, butter, Italian seasoning, garlic powder, and grated Parmesan cheese.

Assemble the sliders using the King’s Hawaiian Sweet Slider Buns, piling on the delicious pizza sauce, fresh mozzarella, crunchy pepperoni, and the irresistible grated mozzarella.

Feel the anticipation grow as you sprinkle crushed red pepper over the sliders, adding just the right amount of heat.

Prepare the buttery mixture of melted butter, Italian seasoning, and garlic powder, elevating the flavor profile to new heights.

Brush the tantalizing mixture onto the top of the slider buns and sprinkle grated Parmesan cheese over them.

Cover the sliders with foil and let the magic happen as they bake at 350 degrees.

A close-up shot of the mouthwatering Pepperoni Pizza Sliders, with gooey melted cheese and savory pepperoni on King’s Hawaiian Sweet Slider Buns. (Taken with a Sony Alpha a7 III)

Peek inside the oven as the mixture melds together, creating a symphony of flavors.

When the timer dings, remove the foil and let the sliders bake for a final 10 minutes, allowing the cheese to get golden and bubbly.

Get ready to devour the Pepperoni Pizza Sliders, with their melty cheese and bold flavors.

These King’s Hawaiian 'Slider Sunday' recipes are not just meals, but a journey for your taste buds.

With the irresistible Hawaiian Ham and Swiss Sliders and the mouthwatering Pepperoni Pizza Sliders, your family is in for a treat.

It's time to gather around the table and indulge in these easy and crowd-pleasing recipes, where the King’s Hawaiian Sweet Slider Buns take center stage.

Let the excitement build as you savor each bite and create lasting memories with your loved ones.